Unleash 12 Divine Muffins: Indulgent Apple Cinnamon Delights
Indulge in the warm, comforting flavors of apple and cinnamon with these delightful muffins!
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 12 muffins 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 1 tablespoon baking powder
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 teaspoon ground cinnamon
- 1/2 teaspoon nutmeg
- 1 cup buttermilk
- 1/2 cup unsalted butter, melted
- 2 large eggs
- 2 cups diced apples
- 1/2 cup streusel topping
- Preheat your oven to 375°F (190°C) and line a muffin tin with paper liners.
- In a large bowl, whisk together the flour, sugar, baking powder, baking soda, salt, cinnamon, and nutmeg.
- In another bowl, combine the buttermilk, melted butter, and eggs; mix well.
- Gently fold the wet ingredients into the dry ingredients until just combined.
- Stir in the diced apples until evenly distributed.
- Divide the batter evenly among the muffin cups, filling them about two-thirds full.
- Sprinkle the streusel topping over each muffin.
- Bake for 18-20 minutes or until a toothpick inserted into the center comes out clean.
- Let cool for a few minutes before transferring to a wire rack to cool completely.
Notes
- For added flavor, consider adding a drizzle of caramel sauce on top once cooled.
- These muffins can be made ahead of time and frozen for a quick breakfast treat.
Nutrition
- Serving Size: 1 muffin
- Calories: 220
- Sugar: 10g
- Sodium: 180mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 40mg
Keywords: apple cinnamon muffins, streusel muffins