Thai Shrimp in a Blanket: Easy Turkey Bacon Delight at Home
Enjoy this delightful Thai Shrimp in a Blanket recipe, perfect for a quick and tasty meal at home.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Appetizers
- Method: Baking
- Cuisine: Thai
- Diet: Gluten-free
Ingredients
Scale
- 12 large shrimp
- 6 slices turkey bacon
- 1 tablespoon Thai chili sauce
- 1 tablespoon lime juice
- 1 tablespoon fresh cilantro, chopped
- to taste salt and pepper
Instructions
- Preheat the oven to 400°F (200°C).
- In a bowl, mix the shrimp with chili sauce, lime juice, cilantro, salt, and pepper.
- Wrap each shrimp with a slice of turkey bacon.
- Place the wrapped shrimp on a baking sheet.
- Bake for 15-20 minutes until bacon is crispy.
- Serve hot and enjoy!
Notes
- Feel free to adjust the spice level by adding more or less chili sauce.
- This dish pairs well with a fresh salad.
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 1g
- Sodium: 400mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 24g
- Cholesterol: 150mg
Keywords: Thai Shrimp, Turkey Bacon, Easy Recipes