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Thai Peanut Chicken Wraps: Easy, Flavor-Packed Delight at Home

Thai Peanut Chicken Wraps

Discover how to make delicious and easy Thai Peanut Chicken Wraps at home with this simple recipe.

Ingredients

Scale
  • 1 pound chicken breast, cooked and shredded
  • 1/2 cup peanut butter
  • 1/4 cup soy sauce
  • 2 tablespoons honey
  • 1 tablespoon rice vinegar
  • 1 tablespoon sesame oil
  • 1 cup shredded carrots
  • 1 cup bell peppers, sliced
  • 4 large lettuce leaves

Instructions

  1. In a bowl, whisk together peanut butter, soy sauce, honey, rice vinegar, and sesame oil until smooth.
  2. In a large mixing bowl, combine shredded chicken, carrots, and bell peppers.
  3. Pour the peanut sauce over the chicken mixture and stir until well coated.
  4. Lay a lettuce leaf on a plate and spoon the chicken mixture onto the center.
  5. Wrap the lettuce around the filling and enjoy!

Notes

  • Feel free to add more vegetables like cucumber or bean sprouts for extra crunch.
  • Adjust the level of spice by adding chili flakes to the sauce.

Nutrition

Keywords: Thai Peanut Chicken Wraps, easy recipe, chicken wraps, healthy wraps