Thai Peanut Chicken: Easy Recipe for a Flavorful Home Meal
Enjoy a delicious and easy-to-make Thai Peanut Chicken dish that will bring flavor to your home meal.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: Thai
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound chicken breast
- 1 cup peanut butter
- 1/2 cup soy sauce
- 1/4 cup honey
- 1 tablespoon garlic, minced
- 1 tablespoon ginger, minced
- 1/4 cup lime juice
- 1 tablespoon sesame oil
- 1/4 cup chopped green onions
- 1/4 cup chopped peanuts
Instructions
- In a bowl, mix peanut butter, soy sauce, honey, garlic, ginger, lime juice, and sesame oil to create the sauce.
- Heat a skillet over medium heat and cook the chicken until browned and fully cooked.
- Add the sauce to the chicken and simmer for 5-7 minutes.
- Serve the chicken topped with chopped green onions and peanuts.
Notes
- You can adjust the spiciness by adding chili flakes.
- Serve with rice or noodles for a complete meal.
Nutrition
- Serving Size: 1 plate
- Calories: 450
- Sugar: 12
- Sodium: 800
- Fat: 30
- Saturated Fat: 7
- Unsaturated Fat: 20
- Trans Fat: 0
- Carbohydrates: 25
- Fiber: 3
- Protein: 30
- Cholesterol: 80
Keywords: Thai Peanut Chicken