Texas Roadhouse Butter Chicken Skillet: Easy Comfort Food Recipe
This Texas Roadhouse Butter Chicken Skillet is a delightful dish that brings comfort food to a new level. Perfectly seasoned chicken, creamy sauce, and a medley of vegetables combine to create a delicious meal that everyone will love.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Skillet
- Cuisine: American
- Diet: N/A
Ingredients
Scale
- 2 pounds chicken thighs
- 1/2 cup butter
- 1 cup heavy cream
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon paprika
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 cup diced bell peppers
- 1/2 cup chopped green onions
Instructions
- In a large skillet, melt butter over medium heat.
- Add chicken thighs and season with garlic powder, onion powder, paprika, salt, and black pepper. Cook until browned on both sides.
- Pour in heavy cream and stir to combine.
- Add diced bell peppers and continue to cook until chicken is cooked through and sauce thickens.
- Garnish with chopped green onions before serving.
Notes
- For extra flavor, marinate the chicken for a few hours before cooking.
- This dish pairs well with rice or noodles.
Nutrition
- Serving Size: 1 plate
- Calories: 650
- Sugar: 2g
- Sodium: 800mg
- Fat: 45g
- Saturated Fat: 20g
- Unsaturated Fat: 20g
- Trans Fat: 1g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 50g
- Cholesterol: 150mg
Keywords: Texas Roadhouse, Butter Chicken, Skillet Recipe, Comfort Food