Starbucks Birthday Cake Pop Recipe: Easy Treats for Any Celebration
Learn how to make delicious Starbucks-style birthday cake pops at home!
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Total Time: 1 hour
- Yield: 24 cake pops 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cake mix (any flavor)
- 1 cup frosting
- 12 ounces white chocolate
- sprinkles (for decoration)
Instructions
- Prepare the cake mix according to the package instructions.
- Allow the cake to cool completely.
- Crumble the cake into a large bowl and mix in the frosting until combined.
- Form the mixture into balls and place them on a baking sheet.
- Melt the white chocolate and dip the cake pops into the chocolate.
- Decorate with sprinkles while the chocolate is still wet.
- Allow to set in the fridge for at least 30 minutes before serving.
Notes
- For a different flavor, try using cream cheese frosting.
- Make sure the cake pops are fully cooled before dipping.
Nutrition
- Serving Size: 1 cake pop
- Calories: 150
- Sugar: 14g
- Sodium: 10mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 20mg
Keywords: Starbucks, Birthday Cake Pop, Recipe, Easy Treats, Celebration