Spaghetti Garlic Bread Bowls: Indulgent Comfort Food Delight
Indulge in the delightful experience of Spaghetti Garlic Bread Bowls, where pasta meets the crunch of garlic bread for a unique take on comfort food.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: Italian
- Diet: Vegetarian
- 8 ounces spaghetti
- 4 tablespoons butter
- 4 cloves garlic, minced
- 1 teaspoon dried parsley
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 cup mozzarella cheese, shredded
- 4 bread bowls
- Cook the spaghetti according to package instructions. Drain and set aside.
- In a skillet, melt butter over medium heat. Add the minced garlic and sauté until fragrant.
- Stir in the cooked spaghetti, parsley, salt, and pepper. Mix well.
- Preheat the oven to 350°F (175°C).
- Carefully hollow out each bread bowl and fill them with the spaghetti mixture.
- Top each filled bread bowl with mozzarella cheese.
- Bake in the preheated oven for about 15 minutes, or until the cheese is bubbly and golden.
- Remove from oven and let cool slightly before serving.
Notes
- For extra flavor, add additional herbs like oregano or basil.
Nutrition
- Serving Size: 1 bread bowl
- Calories: 450
- Sugar: 2 grams
- Sodium: 800 milligrams
- Fat: 23 grams
- Saturated Fat: 12 grams
- Unsaturated Fat: 9 grams
- Trans Fat: 0 grams
- Carbohydrates: 48 grams
- Fiber: 2 grams
- Protein: 18 grams
- Cholesterol: 45 milligrams
Keywords: Spaghetti Garlic Bread Bowls, comfort food, baked spaghetti, garlic bread