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Red Velvet Cinnamon Rolls: Indulgent Treats to Savor at Home

Red Velvet Cinnamon Rolls
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Indulge in the delightful flavor of red velvet cinnamon rolls, perfect for a sweet treat at home.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1/2 cup sugar
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1 teaspoon cocoa powder
  • 1/2 teaspoon salt
  • 1/4 cup butter, softened
  • 1 cup buttermilk
  • 1 large egg
  • 2 tablespoons red food coloring
  • 1 tablespoon vanilla extract
  • 1 cup brown sugar
  • 2 tablespoons ground cinnamon
  • 1/2 cup cream cheese, softened

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, combine flour, sugar, baking powder, baking soda, cocoa powder, and salt.
  3. Add butter, buttermilk, egg, food coloring, and vanilla extract, and mix until dough forms.
  4. Roll out the dough and spread with brown sugar and cinnamon mixture.
  5. Roll up tightly and cut into rolls.
  6. Place rolls in a baking dish and bake for 20-25 minutes.
  7. While baking, mix cream cheese with a little sugar for frosting.
  8. Once rolls are done, spread cream cheese frosting on top and serve warm.

Notes

  • For an extra touch, drizzle additional frosting on top before serving.
  • Ensure your ingredients are at room temperature for best results.

Nutrition

Keywords: Red Velvet Cinnamon Rolls, cinnamon rolls, dessert recipes, sweet treats

Find it online: https://www.kitchenofmuse.com/red-velvet-cinnamon-rolls/