Ooey-Gooey Cheesy Garlic Chicken Wraps You’ll Love to Devour
These wraps are the perfect blend of cheesy, savory, and garlicky goodness that will have you coming back for more.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Pan-frying
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 cup shredded cheese
- 1/4 cup garlic, minced
- 1 teaspoon Italian seasoning
- 4 large tortillas
- 2 tablespoons olive oil
- Salt to taste
Instructions
- In a bowl, mix shredded chicken, cheese, minced garlic, Italian seasoning, and salt.
- Lay out the tortillas and evenly distribute the chicken mixture on each.
- Roll the tortillas tightly and secure them with toothpicks if needed.
- Heat olive oil in a skillet over medium heat.
- Cook the wraps on each side until golden brown and cheese is melted.
- Remove toothpicks and serve warm.
Notes
- For extra flavor, add some chopped fresh herbs to the filling.
- These wraps can be made ahead of time and refrigerated until ready to cook.
Nutrition
- Serving Size: 1 wrap
- Calories: 450
- Sugar: 1 g
- Sodium: 800 mg
- Fat: 20 g
- Saturated Fat: 8 g
- Unsaturated Fat: 10 g
- Trans Fat: 0 g
- Carbohydrates: 40 g
- Fiber: 3 g
- Protein: 30 g
- Cholesterol: 90 mg
Keywords: Ooey-Gooey Cheesy Garlic Chicken Wraps