One Pot Chicken Orzo: Easy Comfort Food for Cozy Nights
A comforting one-pot meal featuring tender chicken and orzo for a cozy night.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: Mediterranean
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound chicken thighs, boneless and skinless
- 1 cup orzo pasta
- 2 cups chicken broth
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 cup spinach, fresh
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
Instructions
- In a large pot, heat olive oil over medium heat.
- Add the onions and garlic, sauté until translucent.
- Add chicken thighs and brown on both sides.
- Stir in the orzo, chicken broth, and seasonings.
- Bring to a boil, then reduce heat and simmer until orzo is cooked and chicken is tender.
- Stir in fresh spinach until wilted.
- Serve warm and enjoy!
Notes
- This dish can be made with other vegetables like bell peppers or zucchini.
- For a creamier texture, add a splash of cream before serving.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 2 grams
- Sodium: 600 mg
- Fat: 15 grams
- Saturated Fat: 3 grams
- Unsaturated Fat: 10 grams
- Trans Fat: 0 grams
- Carbohydrates: 55 grams
- Fiber: 3 grams
- Protein: 30 grams
- Cholesterol: 90 mg
Keywords: One Pot Chicken Orzo, easy comfort food, cozy night meals