One Pan Creamy Tomato Pasta with Turkey Bacon and Spinach Bliss
A delicious one pan meal featuring creamy tomato pasta with turkey bacon and fresh spinach.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Stovetop
- Cuisine: Italian
- Diet: High Protein
Ingredients
Scale
- 8 ounces pasta of choice
- 4 slices turkey bacon
- 2 cups fresh spinach
- 1 can (14.5 ounces) diced tomatoes
- 1 cup heavy cream
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt to taste
- Pepper to taste
Instructions
- In a large skillet, cook the turkey bacon until crispy and then remove from the pan.
- In the same skillet, add pasta, diced tomatoes, and seasonings. Cook according to pasta package directions.
- Once pasta is cooked, add heavy cream and spinach. Stir until spinach wilts.
- Dice the turkey bacon and add it back into the skillet. Mix well.
- Serve immediately and enjoy!
Notes
- For extra flavor, consider adding grated Parmesan cheese.
- This dish can easily be made vegetarian by omitting the turkey bacon.
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 4g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 30mg
Keywords: One Pan Creamy Tomato Pasta, Pasta, Turkey Bacon, Spinach
Find it online: https://www.kitchenofmuse.com/one-pan-creamy-tomato-pasta/