Mummy Hot Dogs: Easy & Fun Turkey Bacon Treats for All Ages
Delightful Mummy Hot Dogs wrapped in turkey bacon, perfect for kids and adults alike!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 8 servings 1x
- Category: Appetizers
- Method: Baking
- Cuisine: American
- Diet: None
Ingredients
Scale
- 8 hot dogs
- 1 package turkey bacon
- 1 tube refrigerated crescent roll dough
- 2 tablespoons mustard (for serving)
Instructions
- Preheat the oven to 375°F (190°C).
- Open the crescent rolls and cut each triangle into strips.
- Wrap each hot dog with strips of turkey bacon, leaving a small space for a face.
- Place the wrapped hot dogs on a baking sheet lined with parchment paper.
- Bake for 15-20 minutes or until the bacon is crispy.
- Remove from the oven and let cool slightly.
- Use mustard to create eyes on each mummy.
Notes
- For a healthier option, you can use chicken hot dogs.
- Serve with ketchup or dipping sauce of your choice.
Nutrition
- Serving Size: 1 Mummy Hot Dog
- Calories: 150
- Sugar: 1g
- Sodium: 600mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 25mg
Keywords: Mummy Hot Dogs, Turkey Bacon, Halloween Treats, Easy Recipes, Fun Food