Mixed Berry Baked Oatmeal Cups: Easy Prep for Healthy Mornings
Enjoy a healthy and delicious breakfast with these Mixed Berry Baked Oatmeal Cups, perfect for busy mornings.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 12 cups 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups rolled oats
- 1 cup mixed berries (fresh or frozen)
- 2 ripe bananas
- 1/2 cup almond milk
- 1/4 cup honey or maple syrup
- 1 teaspoon vanilla extract
- 1 teaspoon baking powder
- 1/2 teaspoon cinnamon
- 1/4 teaspoon salt
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, mash the ripe bananas.
- Add rolled oats, mixed berries, almond milk, honey, vanilla extract, baking powder, cinnamon, and salt. Mix until combined.
- Grease a muffin tin and spoon the mixture evenly into each cup.
- Bake for 25-30 minutes until the tops are golden and set.
- Let them cool before removing from the tin.
Notes
- Substitute almond milk with any milk of your choice.
- Add nuts or seeds for extra crunch.
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 5g
- Sodium: 150mg
- Fat: 3g
- Saturated Fat: 0.5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 4g
- Protein: 4g
- Cholesterol: 0mg
Keywords: Mixed Berry Baked Oatmeal Cups, easy breakfast, healthy recipes
Find it online: https://www.kitchenofmuse.com/mixed-berry-baked-oatmeal-cups/