Mexican Rotisserie Chicken Tostadas: Easy, Flavorful Family Meal
Enjoy a delicious family meal with these easy Mexican Rotisserie Chicken Tostadas. Perfect for a quick dinner option!
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 8 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: Mexican
- Diet: None
Ingredients
Scale
- 1 rotisserie chicken, shredded
- 8 tostada shells
- 1 cup refried beans
- 1 cup shredded lettuce
- 1 cup diced tomatoes
- 1/2 cup crumbled queso fresco
- 1/4 cup sour cream
- 1/4 cup salsa
- 1/4 cup chopped cilantro
Instructions
- Preheat oven and warm tostada shells until crispy.
- Spread refried beans over each tostada shell.
- Top each with shredded chicken, lettuce, tomatoes, and queso fresco.
- Drizzle with sour cream and salsa.
- Garnish with chopped cilantro.
- Serve immediately and enjoy!
Notes
- For a spicier version, add sliced jalapeños.
- Use leftover chicken for a quicker meal.
Nutrition
- Serving Size: 1 tostada
- Calories: 250
- Sugar: 2g
- Sodium: 560mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 6g
- Protein: 14g
- Cholesterol: 40mg
Keywords: Mexican Rotisserie Chicken Tostadas, easy chicken recipe, family meal