Melt in Your Mouth Chicken: The Best Easy Recipe for Home Cooks
This Melt in Your Mouth Chicken recipe is perfect for home cooks looking for an easy, delicious meal.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
- 4 chicken breasts
- 1 cup mayonnaise
- 1 cup grated Parmesan cheese
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- Preheat your oven to 375°F (190°C).
- In a bowl, mix together mayonnaise, Parmesan cheese, garlic powder, onion powder, paprika, salt, and pepper.
- Coat the chicken breasts in the mixture and place them in a baking dish.
- Bake for 30-35 minutes or until the chicken is cooked through.
- Let it rest for a few minutes before serving.
Notes
- This dish pairs well with steamed vegetables or rice.
- For extra flavor, add herbs like thyme or rosemary to the mayonnaise mixture.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 400
- Sugar: 1g
- Sodium: 700mg
- Fat: 30g
- Saturated Fat: 5g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 34g
- Cholesterol: 100mg
Keywords: Melt in Your Mouth Chicken, Easy Chicken Recipe, Comfort Food