Mashed Potato Cheese Puffs: Easy Indulgence for Cozy Nights
These delicious Mashed Potato Cheese Puffs are the perfect comfort food for cozy nights in. With a crispy exterior and a soft, cheesy inside, they are sure to please everyone!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Frying
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups mashed potatoes
- 1 cup shredded cheddar cheese
- 1/2 cup all-purpose flour
- 2 large eggs
- 1/4 cup chopped green onions
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- oil for frying
Instructions
- In a large bowl, combine mashed potatoes, cheddar cheese, flour, eggs, green onions, garlic powder, salt, and pepper. Mix until well combined.
- Heat oil in a deep skillet over medium heat.
- Using a spoon, drop small amounts of the mixture into the hot oil, frying until golden brown on all sides.
- Remove and drain on paper towels.
- Serve warm and enjoy your cheesy indulgences!
Notes
- For extra flavor, you can add cooked bacon or herbs.
Nutrition
- Serving Size: 4 pieces
- Calories: 250
- Sugar: 1g
- Sodium: 300mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 80mg
Keywords: Mashed Potato Cheese Puffs, comfort food, snacks
Find it online: https://www.kitchenofmuse.com/mashed-potato-cheese-puffs/