Make-Ahead Freezer-Friendly Breakfast Burritos with Turkey Bacon
These make-ahead freezer-friendly breakfast burritos are packed with delicious turkey bacon and other wholesome ingredients, making them the perfect quick meal option for busy mornings.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 6 servings 1x
- Category: Breakfast
- Method: Freezer Meal
- Cuisine: American
- Diet: Low Carb
Ingredients
Scale
- 6 large eggs
- 1 cup diced bell peppers
- 1 cup chopped spinach
- 1 cup shredded cheese
- 6 whole wheat tortillas
- 8 ounces turkey bacon
Instructions
- Cook the turkey bacon in a skillet over medium heat until crispy. Remove and chop into pieces.
- In the same skillet, scramble the eggs and add diced bell peppers and spinach.
- Once the eggs are cooked, mix in the turkey bacon and cheese.
- Warm the tortillas and fill each with the egg mixture.
- Wrap tightly and place in freezer-safe bags.
Notes
- Can be made ahead and stored in the freezer for up to 3 months.
- Reheat in the microwave or oven when ready to eat.
Nutrition
- Serving Size: 1 burrito
- Calories: 250
- Sugar: 2g
- Sodium: 600mg
- Fat: 14g
- Saturated Fat: 5g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 5g
- Protein: 15g
- Cholesterol: 200mg
Keywords: Make-Ahead Freezer-Friendly Breakfast Burritos