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Layered Banana Pudding: The Best Indulgent Treat for Homemade Joy

Layered Banana Pudding

Experience the delightful layers of creamy banana pudding in this indulgent homemade treat that will bring joy to your table.

Ingredients

Scale
  • 4 ripe bananas
  • 1 box (5.1 oz) instant vanilla pudding mix
  • 3 cups milk
  • 1 cup heavy cream
  • 1/2 cup granulated sugar
  • 1 teaspoon vanilla extract
  • 1 box (12 oz) vanilla wafers

Instructions

  1. In a bowl, whisk together the instant vanilla pudding mix and milk until thickened.
  2. In another bowl, whip the heavy cream with sugar and vanilla extract until soft peaks form.
  3. Layer the bottom of a trifle dish with vanilla wafers.
  4. Add a layer of pudding mixture followed by a layer of sliced bananas.
  5. Add a layer of whipped cream.
  6. Repeat the layers until all ingredients are used, finishing with whipped cream on top.
  7. Chill in the refrigerator for at least 4 hours before serving.

Notes

  • For extra flavor, consider adding a sprinkle of cinnamon between the layers.
  • Use ripe bananas for better sweetness and flavor.

Nutrition

Keywords: Layered Banana Pudding, Banana Dessert, Homemade Pudding