Irresistible Cinnamon Roll Cookies You’ll Love Today with a Twist
These cookies combine the classic flavors of cinnamon rolls with a delightful twist that everyone will enjoy.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup sugar
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup unsalted butter, softened
- 1 large egg
- 2 teaspoons vanilla extract
- 1 tablespoon ground cinnamon
- 1 cup powdered sugar
- 2 tablespoons milk
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, mix flour, sugar, baking powder, baking soda, and salt.
- Add butter, egg, and vanilla extract; mix until combined.
- In another bowl, combine sugar and cinnamon for the filling.
- Roll out the cookie dough and sprinkle the cinnamon-sugar mixture evenly.
- Roll the dough tightly and slice into cookies.
- Place on a baking sheet and bake for 12-15 minutes.
- Let cool before drizzling with a glaze made from powdered sugar and milk.
Notes
- For extra flavor, add chopped nuts or raisins to the filling.
- Store in an airtight container for up to a week.
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 10g
- Sodium: 100mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg
Keywords: Cinnamon Roll Cookies, cookies, dessert, baking