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Irresistible Butter Pecan Cookies – Soft, Sweet, and Irresistible Treats

Irresistible Butter Pecan Cookies – Perfectly Soft Treats

Indulge in these irresistible butter pecan cookies that are perfectly soft and sweet, making them the ultimate treat for any occasion.

Ingredients

Scale
  • 1 cup unsalted butter
  • 1 cup brown sugar
  • 1 cup granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 3 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 2 cups chopped pecans

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, cream together the butter, brown sugar, and granulated sugar until smooth.
  3. Beat in the eggs one at a time, then stir in the vanilla.
  4. In another bowl, combine the flour, baking soda, and salt; gradually add to the butter mixture and mix well.
  5. Finally, fold in the pecans.
  6. Drop by rounded tablespoonfuls onto ungreased cookie sheets.
  7. Bake for 10-12 minutes or until golden brown.
  8. Allow to cool on wire racks.

Notes

  • For even more flavor, you can toast the pecans before adding them.
  • These cookies can be decorated with a drizzle of caramel for an added touch.

Nutrition

Keywords: Butter Pecan Cookies, Soft Cookies, Irresistible Treats, Dessert Recipes