Hot Honey Pepperoni Ricotta Pizza: The Best Homemade Delight
Enjoy the delicious combination of spicy pepperoni, creamy ricotta, and a drizzle of hot honey in this homemade pizza recipe.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: Italian
Ingredients
Scale
- 1 lb pizza dough
- 1 cup ricotta cheese
- 1 cup marinara sauce
- 8 oz pepperoni slices
- 1/2 cup hot honey
- 1 cup shredded mozzarella cheese
- 1/4 cup grated Parmesan cheese
- 1 tbsp olive oil
- 1 tsp red pepper flakes
Instructions
- Preheat oven to 475°F (245°C).
- Roll out the pizza dough on a floured surface to your desired thickness.
- Transfer the rolled dough to a pizza stone or baking sheet.
- Spread marinara sauce evenly over the base.
- Dot the pizza with ricotta cheese.
- Layer on the pepperoni slices and mozzarella cheese.
- Drizzle hot honey over the top.
- Sprinkle with Parmesan cheese and red pepper flakes.
- Bake in the preheated oven for 12-15 minutes or until the crust is golden brown.
- Remove from oven and let cool slightly before slicing.
Notes
- To enhance the flavor, add fresh basil after baking.
- Adjust the amount of hot honey based on your spice tolerance.
Nutrition
- Serving Size: 1 slice
- Calories: 300
- Sugar: 5g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 30mg
Keywords: Hot Honey, Pepperoni, Ricotta, Pizza, Homemade
Find it online: https://www.kitchenofmuse.com/hot-honey-pepperoni-ricotta-pizza/