Hot Honey Feta Chicken: A Juicy Twist on Classic Comfort Food
Enjoy a deliciously unique take on classic comfort food with this Hot Honey Feta Chicken recipe, combining savory and sweet flavors.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Low Carb
- 4 boneless skinless chicken breasts
- 1 cup feta cheese
- 1/2 cup hot honey
- 1 tablespoon olive oil
- 2 cloves garlic, minced
- 1 teaspoon dried oregano
- Salt and pepper to taste
- Preheat the oven to 400°F (200°C).
- In a small bowl, mix the hot honey, olive oil, minced garlic, oregano, salt, and pepper.
- Place the chicken breasts in a baking dish and pour the honey mixture over them.
- Sprinkle feta cheese on top of the chicken.
- Bake for 25-30 minutes or until chicken is cooked through.
- Remove from oven and let it rest for a few minutes before serving.
Notes
- For extra flavor, marinate the chicken in the honey mixture for a few hours before cooking.
- This dish pairs well with roasted vegetables or a fresh salad.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 350
- Sugar: 10g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 6g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 100mg
Keywords: Hot Honey Feta Chicken, chicken recipe, comfort food