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Honey Sriracha Salmon Bowls: A Juicy Sweet and Spicy Delight

Honey Sriracha Salmon Bowls: A Sweet and Spicy Delight
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Enjoy the perfect balance of sweet and spicy with these delicious Honey Sriracha Salmon Bowls.

Ingredients

Scale
  • 2 fillets salmon
  • 2 tablespoons honey
  • 1 tablespoon sriracha
  • 1 tablespoon soy sauce
  • 1 teaspoon garlic powder
  • 1 teaspoon ginger, grated
  • 2 cups cooked rice
  • 1 cup steamed broccoli
  • 1 avocado, sliced
  • 2 tablespoons sesame seeds

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. In a small bowl, mix honey, sriracha, soy sauce, garlic powder, and ginger.
  3. Place salmon fillets on a baking sheet and brush with the honey sriracha mix.
  4. Bake salmon for 15-20 minutes until cooked through.
  5. Serve salmon over cooked rice, topped with steamed broccoli, avocado, and sprinkle with sesame seeds.

Notes

  • Adjust the sriracha to your spice preference.
  • Marinate the salmon for 30 minutes for added flavor.

Nutrition

Keywords: Honey Sriracha Salmon, Spicy Salmon Bowls, Salmon Recipes

Find it online: https://www.kitchenofmuse.com/honey-sriracha-salmon-bowls-a-juicy-sweet-and-spicy-delight/