Honey Feta Sweet Potato Rounds: An Easy & Flavorful Delight
Experience the delightful combination of sweet potatoes, honey, and feta cheese in this easy-to-make recipe!
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: Mediterranean
- Diet: Vegetarian
Ingredients
Scale
- 2 medium sweet potatoes
- 1/2 cup feta cheese, crumbled
- 3 tablespoons honey
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 2 tablespoons fresh parsley, chopped
Instructions
- Preheat the oven to 400°F (200°C).
- Slice the sweet potatoes into rounds about 1/4 inch thick.
- In a bowl, combine olive oil, salt, and pepper. Add sweet potato rounds and toss to coat.
- Place the sweet potato rounds on a baking sheet and bake for 20-25 minutes, until tender.
- Drizzle honey over the sweet potato rounds and sprinkle with feta cheese and parsley before serving.
Notes
- Serve warm for best flavor.
- Garnish with extra parsley if desired.
Nutrition
- Serving Size: 1 round
- Calories: 150
- Sugar: 8g
- Sodium: 300mg
- Fat: 7g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 10mg
Keywords: Honey Feta Sweet Potato Rounds, recipe, sweet potatoes, feta cheese, honey