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High-Protein Creamy Beef Pasta: A Hearty, Family-Friendly Delight

High-Protein Creamy Beef Pasta

A deliciously creamy pasta dish packed with protein, perfect for family dinners.

Ingredients

Scale
  • 1 pound ground beef
  • 8 ounces pasta of choice
  • 1 cup heavy cream
  • 1 cup beef broth
  • 1 onion, diced
  • 2 cloves garlic, minced
  • 1 cup grated parmesan cheese
  • 2 tablespoons olive oil
  • Salt and pepper to taste

Instructions

  1. In a large pot, heat olive oil over medium heat. Add the onion and garlic, sauté until fragrant.
  2. Add the ground beef, cooking until browned.
  3. Stir in the beef broth and bring to a simmer.
  4. Add the pasta and cook according to package instructions.
  5. Once the pasta is cooked, stir in the heavy cream and parmesan cheese until the cheese is melted and the sauce is creamy.
  6. Season with salt and pepper to taste. Serve hot.

Notes

  • For extra flavor, add herbs like basil or oregano.
  • This dish can be made ahead and reheated for easy leftovers.

Nutrition

Keywords: High-Protein Creamy Beef Pasta, pasta, beef