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Healthy Banana Oatmeal Muffins: The Best Guilt-Free Treats

Healthy Banana Oatmeal Muffins
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Enjoy these delicious healthy banana oatmeal muffins that are perfect for breakfast or a snack!

Ingredients

Scale
  • 2 ripe bananas
  • 1 cup rolled oats
  • 1/2 cup unsweetened applesauce
  • 1/4 cup honey or maple syrup
  • 2 eggs
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon cinnamon

Instructions

  1. Preheat your oven to 350°F (175°C) and line a muffin tin with liners.
  2. In a mixing bowl, mash the ripe bananas until smooth.
  3. Add in the applesauce, honey (or maple syrup), eggs, and vanilla extract. Mix until well combined.
  4. In another bowl, combine the rolled oats, baking powder, baking soda, and cinnamon.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
  6. Pour the batter into the prepared muffin tin, filling each cup about 3/4 full.
  7. Bake for 20-25 minutes or until a toothpick inserted in the center comes out clean.
  8. Let cool for a few minutes in the tin before transferring to a wire rack to cool completely.

Notes

  • For added flavor, consider adding chocolate chips or nuts.
  • These muffins can be frozen for later enjoyment.

Nutrition

Keywords: Healthy Banana Oatmeal Muffins, guilt-free treats, healthy snacks, breakfast muffins

Find it online: https://www.kitchenofmuse.com/healthy-banana-oatmeal-muffins/