Healthy Baked Feta Potatoes: Easy Comfort Food with Turkey Bacon
Healthy baked feta potatoes that are a perfect easy comfort food with a twist of turkey bacon.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 4 servings 1x
- Category: Side Dish
- Method: Baking
- Cuisine: Mediterranean
- Diet: Gluten-Free
Ingredients
Scale
- 4 medium potatoes
- 200 grams feta cheese
- 4 slices turkey bacon
- 3 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon dried oregano
- Salt to taste
- Black pepper to taste
Instructions
- Preheat the oven to 400°F (200°C).
- Wash and cut the potatoes into wedges.
- In a bowl, mix the olive oil, garlic powder, dried oregano, salt, and pepper.
- Coat the potato wedges with the mixture.
- Place the potatoes on a baking sheet and top with feta cheese and turkey bacon.
- Bake for 30-35 minutes until the potatoes are golden and crispy.
- Remove from the oven and let cool for a few minutes before serving.
Notes
- This dish can be served as a side or a main meal.
- Feel free to add your favorite herbs and spices.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 3 grams
- Sodium: 400 mg
- Fat: 12 grams
- Saturated Fat: 5 grams
- Unsaturated Fat: 4 grams
- Trans Fat: 0 grams
- Carbohydrates: 34 grams
- Fiber: 3 grams
- Protein: 10 grams
- Cholesterol: 20 mg
Keywords: Healthy Baked Feta Potatoes, Easy Potatoes, Comfort Food