Garlic Butter Steak Bites and Potatoes: Tender & Crispy Delight
Experience the ultimate savory combination of garlic butter steak bites and crispy potatoes, perfect for any occasion.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Skillet
- Cuisine: American
- Diet: Paleo
Ingredients
Scale
- 1 pound steak, cubed
- 4 tablespoons garlic butter
- 1 pound baby potatoes, halved
- 1 teaspoon paprika
- Salt to taste
- Black pepper to taste
Instructions
- Heat garlic butter in a skillet over medium heat.
- Add steak bites and sear until browned.
- Meanwhile, boil the halved potatoes until tender.
- Add cooked potatoes to the skillet and toss to combine.
- Season with paprika, salt, and pepper.
- Serve hot and enjoy!
Notes
- For extra flavor, marinate the steak bites for an hour before cooking.
- Use Yukon Gold or red potatoes for the best texture.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 1g
- Sodium: 500mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Garlic Butter Steak Bites, Crispy Potatoes, Tender Steak