Print

Garlic Butter Pasta: Easy One Pot Recipe with Turkey Bacon

Garlic Butter Pasta (One Pot!)

Learn to make delicious garlic butter pasta with turkey bacon in just one pot!

Ingredients

Scale
  • 8 ounces pasta
  • 4 tablespoons butter
  • 4 cloves garlic, minced
  • 4 slices turkey bacon, chopped
  • 1 cup chicken broth
  • 1/2 teaspoon red pepper flakes
  • 1/2 cup Parmesan cheese, grated
  • 1 tablespoon fresh parsley, chopped

Instructions

  1. In a large pot, cook turkey bacon over medium heat until crispy.
  2. Add butter and garlic, sauté until fragrant.
  3. Stir in pasta, chicken broth, and red pepper flakes.
  4. Bring to a boil, then reduce heat and simmer until pasta is cooked.
  5. Stir in Parmesan cheese and parsley before serving.

Notes

  • Serve with extra Parmesan on top.
  • Customize with your favorite vegetables.

Nutrition

Keywords: Garlic Butter Pasta, One Pot, Easy Recipe, Turkey Bacon