Garlic and Herb Lamb Chops: Easy, Juicy Flavor You’ll Love
In this video recipe, learn how to make delicious garlic and herb lamb chops that are juicy and flavorful.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 2 servings 1x
- Category: Main Course
- Method: Grilling
- Cuisine: Mediterranean
- Diet: Paleo
Ingredients
Scale
- 4 lamb chops
- 3 cloves garlic, minced
- 2 tablespoons fresh rosemary, chopped
- 2 tablespoons fresh thyme, chopped
- 1 tablespoon olive oil
- Salt to taste
- Pepper to taste
Instructions
- In a bowl, mix together garlic, herbs, olive oil, salt, and pepper.
- Rub the mixture over the lamb chops and let them marinate for at least 30 minutes.
- Preheat the grill or pan over medium-high heat.
- Cook the lamb chops for 4-5 minutes on each side for medium rare.
- Remove from heat and let rest for a few minutes before serving.
Notes
- You can adjust the cooking time based on your desired doneness.
- Letting the lamb rest helps in retaining its juices.
Nutrition
- Serving Size: 1 lamb chop
- Calories: 350
- Sugar: 0g
- Sodium: 75mg
- Fat: 22g
- Saturated Fat: 8g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 100mg
Keywords: Garlic and Herb Lamb Chops, easy lamb recipe, juicy lamb, video recipe
Find it online: https://www.kitchenofmuse.com/garlic-and-herb-lamb-chops/