Crispy Sweet Chilli Chicken: Your New Favorite Weeknight Delight
Discover the delightful flavors of Crispy Sweet Chilli Chicken, perfect for a quick and satisfying weeknight meal.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Frying
- Cuisine: Asian
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound chicken breasts, cut into bite-sized pieces
- 1 cup cornflour
- 2 eggs, beaten
- 1 cup sweet chili sauce
- 2 tablespoons soy sauce
- 1 tablespoon sesame oil
- 1 cup vegetable oil, for frying
- 1 tablespoon chopped green onions, for garnish
Instructions
- In a bowl, dip the chicken pieces into cornflour, then into the beaten eggs, ensuring they are well coated.
- Heat vegetable oil in a pan over medium-high heat.
- Fry the chicken pieces until golden brown and crispy. Remove and drain on paper towels.
- In a separate saucepan, combine sweet chili sauce, soy sauce, and sesame oil. Heat until warm.
- Toss the crispy chicken in the sauce until well coated.
- Serve immediately, garnished with chopped green onions.
Notes
- This dish pairs excellently with steamed rice or noodles.
- Adjust the sweetness of the sauce according to your preference.
Nutrition
- Serving Size: 1 plate
- Calories: 350
- Sugar: 10g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 4g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 100mg
Keywords: Crispy Sweet Chilli Chicken, weeknight dinner, easy recipes
Find it online: https://www.kitchenofmuse.com/crispy-sweet-chilli-chicken/