Creamy Tomato Tortellini: The Best Cozy Weeknight Dinner
This creamy tomato tortellini is the perfect cozy dinner for a weeknight. It’s quick, delicious, and comforting.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Stovetop
- Cuisine: Italian
- Diet: Vegetarian
- 1 package cheese tortellini
- 2 cups cherry tomatoes, halved
- 1 cup heavy cream
- 1 tablespoon olive oil
- 2 cloves garlic, minced
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- Fresh basil for garnish
- Cook the tortellini according to the package instructions.
- In a large skillet, heat olive oil over medium heat. Add minced garlic and sauté for 1 minute.
- Add cherry tomatoes and Italian seasoning, cooking until the tomatoes soften.
- Pour in the heavy cream and stir to combine. Season with salt and pepper.
- Once the tortellini is cooked, drain and add to the skillet. Toss to coat.
- Serve immediately, garnished with fresh basil.
Notes
- This dish can be topped with grated Parmesan cheese for extra flavor.
- Feel free to add spinach or other vegetables for added nutrition.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 4g
- Sodium: 600mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 90mg
Keywords: Creamy Tomato Tortellini, weeknight dinner, easy recipes