Creamy Protein-Packed Pasta Bowl with Turkey Bacon Delight
A delicious and creamy pasta dish that is protein-packed with the flavor of turkey bacon.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Pasta
- Method: Stovetop
- Cuisine: American
- Diet: High Protein
- 8 ounces whole wheat pasta
- 4 slices turkey bacon
- 1 cup heavy cream
- 1 cup cooked chicken breast, shredded
- 1 cup broccoli florets
- 1/2 cup parmesan cheese, grated
- 1 teaspoon garlic powder
- Salt and pepper to taste
- Cook the pasta according to package instructions; drain and set aside.
- In a skillet, cook the turkey bacon until crispy. Remove and crumble.
- In the same skillet, add heavy cream, garlic powder, and bring to a simmer.
- Add shredded chicken and broccoli to the skillet, stirring well.
- Stir in cooked pasta and mix until well combined.
- Remove from heat and stir in parmesan cheese until melted.
- Season with salt and pepper to taste, and top with crumbled turkey bacon before serving.
Notes
- For a vegetarian option, substitute turkey bacon with mushrooms.
- Feel free to add any vegetables of your choice.
Nutrition
- Serving Size: 1 bowl
- Calories: 550
- Sugar: 2 grams
- Sodium: 800 milligrams
- Fat: 30 grams
- Saturated Fat: 15 grams
- Unsaturated Fat: 10 grams
- Trans Fat: 0 grams
- Carbohydrates: 40 grams
- Fiber: 4 grams
- Protein: 40 grams
- Cholesterol: 120 milligrams
Keywords: Creamy Protein-Packed Pasta Bowl