Creamy Protein-Packed Pasta Bowl: Easy Turkey Bacon Delight
A delicious and satisfying pasta bowl that is not only creamy but also packed with protein, thanks to the turkey bacon and other wholesome ingredients.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Pasta
- Method: Stovetop
- Cuisine: American
- Diet: High Protein
Ingredients
Scale
- 8 ounces pasta of your choice
- 4 slices turkey bacon
- 1 cup peas
- 1 cup heavy cream
- 1 cup grated Parmesan cheese
- 2 cloves garlic, minced
- 1 tablespoon olive oil
- Salt to taste
- Pepper to taste
Instructions
- Cook pasta according to package instructions. Drain and set aside.
- In a large skillet, heat olive oil over medium heat. Add the turkey bacon and cook until crispy.
- Stir in garlic and cook until fragrant.
- Add peas and heavy cream to the skillet, bringing the mixture to a simmer.
- Stir in the Parmesan cheese until melted and well combined.
- Add cooked pasta to the skillet, tossing to coat.
- Season with salt and pepper to taste, then serve immediately.
Notes
- This dish can be easily customized with various vegetables or proteins.
- For an extra kick, add red pepper flakes.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 2 grams
- Sodium: 700 milligrams
- Fat: 24 grams
- Saturated Fat: 10 grams
- Unsaturated Fat: 8 grams
- Trans Fat: 0 grams
- Carbohydrates: 40 grams
- Fiber: 3 grams
- Protein: 25 grams
- Cholesterol: 60 milligrams
Keywords: Creamy Protein-Packed Pasta Bowl, Turkey Bacon, Easy Pasta Recipe