Cinnamon Sugar Donut Holes: Indulgent Treat for Homemade Joy
Indulge in the delightful treat of homemade cinnamon sugar donut holes. Easy to make and even easier to enjoy!
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 24 donut holes 1x
- Category: Dessert
- Method: Frying
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups all-purpose flour
- 1/2 cup sugar
- 2 tsp baking powder
- 1/2 tsp salt
- 1 tsp ground cinnamon
- 2 large eggs
- 1/2 cup milk
- 1/4 cup melted butter
- 1/2 cup sugar (for coating)
- 1 tsp ground cinnamon (for coating)
Instructions
- In a large bowl, mix together flour, sugar, baking powder, salt, and cinnamon.
- In another bowl, whisk together eggs, milk, and melted butter.
- Combine the wet and dry ingredients until just combined.
- Heat oil in a deep fryer or large pot to 350°F (175°C).
- Using a cookie scoop, drop batter into the hot oil, frying until golden brown.
- Remove and drain on paper towels.
- Combine sugar and cinnamon for coating, then toss the donut holes in the mixture.
Notes
- For an extra touch, you can drizzle melted chocolate over the donut holes.
Nutrition
- Serving Size: 2 donut holes
- Calories: 110
- Sugar: 10g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Cinnamon Sugar Donut Holes, homemade donuts, dessert recipes
Find it online: https://www.kitchenofmuse.com/cinnamon-sugar-donut-holes/