Chocolate Chip Cookies: The Best Recipe for Homemade Bliss
Indulge in the delightful taste of homemade chocolate chip cookies with our best recipe!
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 1/4 cups all-purpose flour
- 1/2 teaspoon baking soda
- 1 cup unsalted butter, room temperature
- 1/2 cup granulated sugar
- 1 cup packed brown sugar
- 1 teaspoon salt
- 2 teaspoons pure vanilla extract
- 2 large eggs
- 2 cups semisweet chocolate chips
Instructions
- Preheat your oven to 350°F (175°C).
- In a small bowl, whisk together flour and baking soda; set aside.
- In a large bowl, beat butter, granulated sugar, brown sugar, and salt until creamy.
- Add vanilla extract and eggs; beat until fully combined.
- Gradually mix in flour mixture until just blended.
- Fold in chocolate chips.
- Drop rounded tablespoons of dough onto ungreased baking sheets.
- Bake for 9 to 11 minutes or until golden brown.
- Cool on baking sheets for a few minutes before transferring to wire racks to cool completely.
Notes
- For chewier cookies, chill the dough for 30 minutes before baking.
- Experiment with different chocolate types for a unique taste.
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 10g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Chocolate Chip Cookies, Homemade Cookies, Dessert Recipe
Find it online: https://www.kitchenofmuse.com/chocolate-chip-cookies/