Chicken Sweet Potato Rice Bowl: Easy Comfort Food with Turkey Bacon
Enjoy a delicious and hearty Chicken & Sweet Potato Rice Bowl topped with crispy turkey bacon. This comforting dish is perfect for any meal!
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 4 servings 1x
- Category: Main Dishes
- Method: Oven and Stove
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups cooked rice
- 1 pound chicken breast, diced
- 2 medium sweet potatoes, peeled and cubed
- 4 strips turkey bacon, chopped
- 1 tablespoon olive oil
- 2 cloves garlic, minced
- 1 teaspoon paprika
- Salt and pepper to taste
Instructions
- Preheat oven to 400°F (200°C).
- In a large bowl, toss sweet potatoes with olive oil, garlic, paprika, salt, and pepper. Spread on a baking sheet and roast for 25 minutes.
- Meanwhile, cook turkey bacon in a skillet until crispy. Remove and set aside.
- In the same skillet, add diced chicken and cook until golden and cooked through, about 7-10 minutes.
- Once sweet potatoes are done, combine with rice and chicken in a bowl. Top with crispy turkey bacon.
- Serve warm and enjoy!
Notes
- For a spicy kick, add red pepper flakes.
- Feel free to customize the vegetables based on your preference.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 5g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 55g
- Fiber: 5g
- Protein: 30g
- Cholesterol: 70mg
Keywords: Chicken & Sweet Potato Rice Bowl, Comfort Food, Easy Recipe