Chicken Bacon Ranch Pasta: A Comforting Family Favorite
Chicken Bacon Ranch Pasta is a comforting dish that brings together savory flavors in a family-friendly meal.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: American
- Diet: Ketogenic
- 8 ounces penne pasta
- 6 strips bacon, chopped
- 1 pound chicken breast, cooked and shredded
- 1 packet ranch seasoning mix
- 1 cup heavy cream
- 1 cup shredded cheddar cheese
- 1/2 cup green onions, chopped
- Cook the penne pasta according to package instructions; drain and set aside.
- In a large skillet, cook the chopped bacon over medium heat until crispy; remove and set aside.
- Add the cooked chicken to the skillet and sprinkle with ranch seasoning mix.
- Stir in the heavy cream and bring to a simmer.
- Add the cooked pasta and mix well, then stir in the cheddar cheese until melted.
- Top with green onions and cooked bacon before serving.
Notes
- This dish can be customized with your favorite vegetables.
- Leftovers can be reheated on the stove or in the microwave.
Nutrition
- Serving Size: 1 serving
- Calories: 650
- Sugar: 2g
- Sodium: 1200mg
- Fat: 40g
- Saturated Fat: 20g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 35g
- Cholesterol: 150mg
Keywords: Chicken Bacon Ranch Pasta, comfort food, family recipe