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Cheesy Potatoes with Smoked Sausage: Easy Comfort Food Recipe

Cheesy Potatoes with Smoked Sausage

A delicious and hearty recipe for cheesy potatoes with smoked sausage, perfect for a comforting meal.

Ingredients

Scale
  • 2 cups diced potatoes
  • 1 cup smoked sausage, sliced
  • 1 cup shredded cheddar cheese
  • 1 cup milk
  • 1 tablespoon butter
  • 1 teaspoon garlic powder
  • Salt and pepper to taste

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. In a large skillet, melt butter over medium heat. Add the diced potatoes and cook until slightly tender.
  3. Add the smoked sausage and cook until both are browned.
  4. Stir in the milk, garlic powder, salt, and pepper. Cook for an additional 5 minutes.
  5. Transfer the mixture to a baking dish and top with shredded cheddar cheese.
  6. Bake in the preheated oven for 25-30 minutes, or until the cheese is melted and bubbly.
  7. Let cool for a few minutes before serving.

Notes

  • This dish can be made ahead of time and reheated.
  • Feel free to add other vegetables like bell peppers or onions for extra flavor.

Nutrition

Keywords: Cheesy Potatoes, Smoked Sausage, Comfort Food, Easy Recipe