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Cheesy Halloween Breadstick Bones: Easy and Spooky Treats to Delight

Cheesy Halloween Breadstick Bones

These Cheesy Halloween Breadstick Bones are a fun and spooky treat that will delight all your guests!

Ingredients

Scale
  • 1 package refrigerated breadstick dough
  • 1 cup shredded mozzarella cheese
  • 1 teaspoon garlic powder
  • 1/2 teaspoon Italian seasoning
  • 1 egg (for egg wash)
  • 1 tablespoon coarse sea salt

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. Roll out the breadstick dough and cut it into bone shapes.
  3. Sprinkle mozzarella cheese, garlic powder, and Italian seasoning over the dough.
  4. Shape the dough into bones and place them on a baking sheet.
  5. Brush the bones with beaten egg and sprinkle with coarse sea salt.
  6. Bake for 12-15 minutes or until golden brown.

Notes

  • Serve with marinara sauce for dipping.
  • These can be made ahead of time and reheated.

Nutrition

Keywords: cheesy, Halloween, breadsticks, bones, spooky treats