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Cheesecake Stuffed Chocolate Chip Cookies: Indulgent Delight at Home

Cheesecake Stuffed Chocolate Chip Cookies

These Cheesecake Stuffed Chocolate Chip Cookies are a delightful combination of creamy cheesecake and soft chocolate chip cookies, perfect for satisfying your sweet tooth.

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/2 cup unsalted butter, softened
  • 1/2 cup brown sugar
  • 1/4 cup granulated sugar
  • 1 teaspoon vanilla extract
  • 1 large egg
  • 1 cup chocolate chips
  • 8 ounces cream cheese, softened
  • 1/4 cup powdered sugar
  • 1 teaspoon vanilla extract

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a bowl, mix flour, baking soda, and salt.
  3. In another bowl, cream together the butter, brown sugar, and granulated sugar until smooth.
  4. Beat in the egg and vanilla extract.
  5. Gradually blend in the dry ingredients.
  6. Add chocolate chips and mix well.
  7. In a separate bowl, combine cream cheese, powdered sugar, and vanilla extract.
  8. Scoop out cookie dough and place a dollop of cheesecake filling in the center, then wrap the dough around it.
  9. Place on a baking sheet and bake for 10-12 minutes.
  10. Let cool before serving.

Notes

  • For a festive touch, sprinkle some crushed chocolate on top before baking.
  • Chilling the dough for at least 30 minutes can enhance the texture.

Nutrition

Keywords: Cheesecake Stuffed Chocolate Chip Cookies