These Cheesecake Stuffed Chocolate Chip Cookies are a delightful combination of creamy cheesecake and soft chocolate chip cookies, perfect for satisfying your sweet tooth.
Author:Souzan
Prep Time:20 minutes
Cook Time:12 minutes
Total Time:32 minutes
Yield:12 cookies 1x
Category:Dessert
Method:Baking
Cuisine:American
Diet:Vegetarian
Ingredients
Scale
1 cup all-purpose flour
1/2 teaspoon baking soda
1/4 teaspoon salt
1/2 cup unsalted butter, softened
1/2 cup brown sugar
1/4 cup granulated sugar
1 teaspoon vanilla extract
1 large egg
1 cup chocolate chips
8 ounces cream cheese, softened
1/4 cup powdered sugar
1 teaspoon vanilla extract
Instructions
Preheat the oven to 350°F (175°C).
In a bowl, mix flour, baking soda, and salt.
In another bowl, cream together the butter, brown sugar, and granulated sugar until smooth.
Beat in the egg and vanilla extract.
Gradually blend in the dry ingredients.
Add chocolate chips and mix well.
In a separate bowl, combine cream cheese, powdered sugar, and vanilla extract.
Scoop out cookie dough and place a dollop of cheesecake filling in the center, then wrap the dough around it.
Place on a baking sheet and bake for 10-12 minutes.
Let cool before serving.
Notes
For a festive touch, sprinkle some crushed chocolate on top before baking.
Chilling the dough for at least 30 minutes can enhance the texture.
Nutrition
Serving Size:1 cookie
Calories:250
Sugar:15g
Sodium:150mg
Fat:12g
Saturated Fat:7g
Unsaturated Fat:3g
Trans Fat:0g
Carbohydrates:30g
Fiber:1g
Protein:3g
Cholesterol:30mg
Keywords: Cheesecake Stuffed Chocolate Chip Cookies