Bourbon-Maple Brisket Grilled Cheese Waffle Sandwich Delight
Indulge in the delightful fusion of flavors with our Bourbon-Maple Brisket Grilled Cheese Waffle Sandwich. This recipe brings together the savory richness of brisket, the sweetness of maple syrup, and the comfort of grilled cheese in a unique waffle form.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 2 sandwiches 1x
- Category: Sandwich
- Method: Grilling
- Cuisine: American
- Diet: None
- 1 pound brisket
- 1/4 cup bourbon
- 1/4 cup maple syrup
- 4 slices of cheese
- 2 waffles
- 2 tablespoons butter
- In a bowl, mix the bourbon and maple syrup.
- Marinate the brisket in the mixture for at least 1 hour.
- Cook the brisket in a preheated skillet until tender.
- Top the cooked brisket with cheese on one waffle.
- Place another waffle on top to form a sandwich.
- Melt butter in the skillet and grill the sandwich until crispy and golden on both sides.
Notes
- Feel free to adjust the amount of maple syrup for sweetness.
- You can use any cheese of your choice.
Nutrition
- Serving Size: 1 sandwich
- Calories: 650
- Sugar: 12g
- Sodium: 800mg
- Fat: 40g
- Saturated Fat: 20g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 35g
- Cholesterol: 90mg
Keywords: Bourbon-Maple, Brisket, Grilled Cheese, Waffle Sandwich