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Best Starbucks Pumpkin Cream Cheese Muffins Recipe You’ll Love

Best Starbucks Pumpkin Cream Cheese Muffins Recipe
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Delicious Starbucks-inspired pumpkin cream cheese muffins that are easy to make and perfect for fall!

Ingredients

Scale
  • 1 1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/4 teaspoon salt
  • 1 cup pumpkin puree
  • 1/2 cup granulated sugar
  • 1/2 cup brown sugar
  • 1/2 cup vegetable oil
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 8 ounces cream cheese, softened
  • 1/4 cup powdered sugar

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a bowl, mix dry ingredients: flour, baking soda, baking powder, cinnamon, nutmeg, and salt.
  3. In another bowl, combine pumpkin puree, granulated sugar, brown sugar, oil, eggs, and vanilla.
  4. Gradually add the dry ingredients to the wet ingredients and mix until combined.
  5. In a separate bowl, beat the cream cheese with powdered sugar until smooth.
  6. Fill muffin tins halfway with batter, add a spoonful of cream cheese mixture, then top with remaining batter.
  7. Bake for 20-25 minutes or until a toothpick comes out clean.
  8. Allow to cool before serving.

Notes

  • Use fresh pumpkin purée for best flavor.
  • Store muffins in an airtight container to keep them fresh.

Nutrition

Keywords: Starbucks, pumpkin muffins, cream cheese, fall recipes

Find it online: https://www.kitchenofmuse.com/best-starbucks-pumpkin-cream-cheese-muffins-recipe-youll-love/