Bacon Cheddar Gnocchi Soup: A Cozy Creamy Comfort Meal
Bacon Cheddar Gnocchi Soup – A Rich and Creamy Comfort Meal
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: American
- Diet: Meat
Ingredients
Scale
- 4 strips bacon
- 1 cup diced onion
- 2 cloves garlic, minced
- 4 cups chicken broth
- 1 pound gnocchi
- 2 cups shredded cheddar cheese
- 1 cup heavy cream
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 cup chopped green onions
Instructions
- In a large pot, cook the bacon until crispy. Remove and set aside.
- Add onion and garlic to the pot and sauté until translucent.
- Pour in chicken broth and bring to a boil.
- Add gnocchi and cook according to package instructions.
- Reduce heat and stir in cheese and cream until melted and smooth.
- Season with salt and pepper, crumble bacon on top.
- Serve garnished with green onions.
Notes
- For a vegetarian option, replace bacon with mushrooms.
- You can use any type of cheese you prefer.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 2g
- Sodium: 900mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 80mg
Keywords: Bacon Cheddar Gnocchi Soup, comfort meal, creamy soup