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Apple Cinnamon Streusel Muffins: Unleash 12 Divine Delights Today

Unleash 12 Divine Apple Cinnamon Streusel Muffins From Your Oven Today
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Delight in the warm flavors of these apple cinnamon streusel muffins, perfect for any occasion!

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon salt
  • 1/2 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 cup chopped apples
  • 1/2 cup brown sugar (for topping)
  • 1/4 cup rolled oats (for topping)
  • 1 teaspoon ground cinnamon (for topping)

Instructions

  1. Preheat your oven to 350°F (175°C) and line a muffin tin with paper liners.
  2. In a large mixing bowl, combine flour, baking powder, baking soda, cinnamon, and salt.
  3. In another bowl, cream together the butter and granulated sugar until light and fluffy.
  4. Add eggs one at a time, mixing well after each addition, then stir in vanilla.
  5. Gradually add the flour mixture to the wet ingredients, mixing until just combined.
  6. Fold in the chopped apples.
  7. For the streusel topping, mix brown sugar, oats, and cinnamon in a small bowl.
  8. Fill muffin cups halfway with batter, sprinkle with streusel topping, then fill to the top with more batter.
  9. Bake for 20-25 minutes or until a toothpick inserted into the center comes out clean.
  10. Let cool before enjoying.

Notes

  • Feel free to add nuts or raisins for extra texture.
  • Store any leftover muffins in an airtight container.

Nutrition

Keywords: Apple, Cinnamon, Muffins, Streusel, Baking

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