5-Ingredients Crack Green Beans: Easy Recipe with Turkey Bacon
This easy 5-ingredient recipe for crack green beans combines fresh green beans with crispy turkey bacon for a delicious side dish.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: side dish
- Method: sauté
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound fresh green beans
- 6 slices turkey bacon
- 2 cloves garlic, minced
- 1 tablespoon olive oil
- 1 teaspoon salt
Instructions
- Begin by trimming the ends of the green beans and rinsing them under cold water.
- In a large skillet, cook the turkey bacon until crispy, then remove and crumble it.
- Add olive oil and minced garlic to the skillet, cooking until fragrant.
- Add the green beans and salt, sautéing until tender.
- Mix in the crumbled turkey bacon and serve warm.
Notes
- For a spicy kick, consider adding some red pepper flakes.
- Using fresh green beans will enhance the flavor of the dish.
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 2g
- Sodium: 400mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 4g
- Protein: 8g
- Cholesterol: 25mg
Keywords: 5-Ingredients Crack Green Beans